Napolitain, Chocolate Signature

Soft chocolate cake. Ingredients : sugar, eggs, palm oil, glucose-fructose syrup, wheat flour 12 %, dark chocolate 10.8 % (cocoa mass, sugar, emulsifier (soy lecithin), vanilla flavor), margarine (vegetable oils (palm, colza), water, emulsifier (E471), acidifier (citric acid), acidity regulator (sodium citrate), colorant (beta-carotene)), stabilizer (glycerol), lean cocoa powder, vegetable fats (palm, shea), whey powder (milk), flavors (contains alcohol), emulsifiers (soy lecithin, E472b, E471, E475, E476), glucose syrup, baking powder (disodium diphosphate, sodium acid carbonate), salt, modified starch, skimmed milk powder, preservative (potassium sorbate), gelling agent (xanthan gum), colorants (E153, E171, E172), acidity regulator (citric acid). Nutritional information per 100 g, energy : 1926 kJ (461 kcal), fat : 25 g, including saturated fat : 12 g, carbohydrates : 53 g, including sugars : 38 g, dietary fiber : 2.4 g, protein : 4.4 g, salt : 0.42 g.

Keep away from the heat and humidity. Lu selects quality ingredients and assembles them to combine pleasure and balanced diet. Lu commits itself : Lu's partner farmers in France apply the Lu' Harmony Charter to ensure a wheat culture that is more respectful of local biodiversity. The presence of the "Harmony Charter" logo guarantees that 70 % of the biscuit wheat is grown according to this charter. Napolitain, let yourself go to greed ! Succumb to the pleasure of chocolate... Soft genoises allied with a melting fodder, sublimated by a refined decor.