Lindt. Excellence. Extra Fondant. Milk. Extra Fine and Fondant. Swiss Master chocolatier since 1845. Quality guarantee.
Net weight : 100 g
Milk chocolate, extra-fine traditional. Ingredients : sugar, cocoa butter, milk powder, cocoa mass, concentrated dairy butter, lactose, skimmed milk powder, barley malt extract, emulsifier (soy lecithin), aroma (vanilla). May contain wheat, sesame seeds and nuts. Cocoa : 30 % minimum. Nutritional information per 100 g, energy : 2387 kJ (567 kcal), fat : 37 g, of which saturated : 23 g, carbohydrates : 51 g, of which sugars : 50 g, proteins : 6.4 g, salt : 0.28 g.
Advice : keep cool and dry.
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