Soup, Farmer With Vegetables, Cooked With Lard

Farmer Soup with Vegetables, Cooked with Lard. Ingredients : vegetables : 68 % (potato (antioxidant : E320), carrot : 7.1 %, white bean, cabbage, onion : 2.6 %, green bean : 2.4 %, leek : 2.4 %, turnip), potato starch, salt, smoked lardoon : 6 % (pork meat, salt, smoke flavor), palm fat, smoked lard : 3.6 % (pork fat, smoke flavor), potassium chloride, glucose syrup, spice and herbs : 0.4 % (celery seeds, curcuma, bay leaf), milk proteins, flavors. May contain : wheat, mustard, egg. Average nutritional values per 100 ml prepared. Energy : 143 kJ (34 kcal), fat : 1.2 g, including saturated fat : 0.5 g, carbohydrates : 4.5 g, including sugars : 0.7 g, fiber : 1 g, protein : 1 g, salt : 0.73 g.

To prepare 4 plates : 1) Boil 1 liter of water. Bring to a low heat, then pour the content of the sachet while stirring with a whisk. 2) Simmer 10 minutes, stirring occasionally. No need to salt. Knorr has created this tasty soup on local products, which combines a selection of good vegetables from the kitchen garden with smoked lardoon cooked in a delicious broth with herbs and lard.