Bastogne, Speculoos

Powdered candy sugar biscuits. Ingredients : wheat flour 45 %, sugar, palm oil, candy sugar powder 9.9 %, fructose-glucose syrup, eggs, candy sugar syrup, baking powder (sodium carbonates), coloring (plain caramel) , glucose syrup, cinnamon powder 0.2 %, salt, flavoring. May contain sesame. Nutritional information per 100 g, energy : 2045 kJ (487 kcal), fat : 20 g, including saturated fat : 9.7 g, carbohydrates : 71 g, of which sugars : 41 g, dietary fiber : 1.4 g, protein : 5.3 g, salt : 0.79 g.

Keep away from the heat and humidity. Born from the Flemish tradition, the Bastogne biscuit is the subtle alliance of cinnamon and candy sugar, in a generously crunchy form. Good wheat for good biscuits. Wheat carefully selected, traced and controlled. More environmentally friendly, for example by aiming to limit the use of fertilizers. Close to the biscuit factory. The fields are located as close as possible to where the biscuits are made. Partnership with farmers, engaged alongside Lu since 2008.