Excellence, At The Pinch Of Red Pepper, Black

Black Swiss chocolate with red peppers extract. Ingredients : sugar, cocoa paste, cocoa butter, concentrated dairy butter, emulsifier (soy lecithin), pepper extract, aroma. May contain hazelnuts, almonds, milk. Cocoa : 48 % minimum. Nutritional information per 100 g, energy : 2240 kJ (538 kcal), fat : 33 g, of which saturated : 20 g, carbohydrates : 50 g, of which sugars : 48 g, proteins : 6.1 g, salt : 0.1 g.

Advice : keep cool and dry. Close your eyes and discover the finest of pleasures. Lindt Excellence chocolates are prepared for you by the Masters chocolatiers with a rare requirement of perfection : from the selection of beans to the revelation of the finest flavors and textures of chocolate. Excellence at the pinch of Red Pepper. Discover a new pleasure of tasting : the unexpected and surprising harmony of a big silky black chocolate, subtly raised by the intense and slightly spicy flavor of Red Pepper. A pure pleasure with finesse.